Botanical Composition of Central Texas Rangeland Influences Quality of Winter Cow Diets
Citation
Stuth, J. W., & Kirby, D. R. (1979). Botanical composition of central Texas rangeland influences quality of winter cow diets. Journal of Range Management, 32(1), 4-7.Publisher
Society for Range ManagementJournal
Journal of Range ManagementDOI
10.2307/3897376Additional Links
https://rangelands.org/Abstract
Winter diets of dry, pregnant cows were investigated on a Blackland range site in mid- and high-poor condition. Under similar amounts of available forage, an advanced successional stage, i.e. change in species composition within a range condition class, resulted in increased dietary protein (CP), digestible organic matter (DOM) and phosphorus (P). A slightly larger abundance of cool-season grasses on the pasture in higher poor condition allowed the animals to select a diet adequate in CP, DOM and P approximately 3 weeks earlier in spring than on the mid-poor condition pasture.Type
textArticle
Language
enISSN
0022-409Xae974a485f413a2113503eed53cd6c53
10.2307/3897376