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dc.contributor.authorBisson, M. G.
dc.contributor.authorScott, C. B.
dc.contributor.authorTaylor, C. A.
dc.date.accessioned2020-09-23T05:21:06Z
dc.date.available2020-09-23T05:21:06Z
dc.date.issued2001-05-01
dc.identifier.citationBisson, M. G., Scott, C. B., & Taylor, C. A. (2001). Activated charcoal and experience affect intake of juniper by goats. Journal of Range Management, 54(3), 274-278.
dc.identifier.issn0022-409X
dc.identifier.doi10.2307/4003247
dc.identifier.doi10.2458/azu_jrm_v54i3_bisson
dc.identifier.urihttp://hdl.handle.net/10150/643869
dc.description.abstractGoats consume juniper, but toxic terpenoids within the plant limit intake. Our objective was to determine if dosing goats with the adsorptive compound activated charcoal would increase juniper consumption. Twenty Boer-cross goats were placed in individual pens; at 0800 hours, 10 were dosed with 1 g kg(-1) body weight (BW) of activated charcoal in an aqueous solution, and 10 were not dosed. Dosing occurred daily for 10 days. Goats were offered redberry juniper (Juniperus pinchotii Sudw.) in Trial 1, ashe juniper (Juniperus ashei Buch.) in Trial 2, and a choice between redberry and ashe juniper in Trial 3. For each trial, juniper was offered to all goats for 2 hours after dosing with activated charcoal. In Trial 1, goats dosed with activated charcoal consumed more (P < 0.05) redberry juniper during the first 5 days of exposure. In Trial 2, activated charcoal did not affect ashe juniper intake. In Trial 3, dosing with activated charcoal did not affect juniper intake. All goats preferred ashe to redberry juniper. Juniper intake increased across days of exposure for Trials 1 and 2, apparently because goats adapted to the terpenoids in juniper through repeated exposure. It appears that activated charcoal will only increase redberry juniper intake during initial exposures.
dc.language.isoen
dc.publisherSociety for Range Management
dc.relation.urlhttps://rangelands.org/
dc.rightsCopyright © Society for Range Management.
dc.rights.urihttp://rightsstatements.org/vocab/InC/1.0/
dc.subjectJuniperus ashei
dc.subjectcharcoal
dc.subjectJuniperus pinchotii
dc.subjectbrowse
dc.subjectadaptation
dc.subjectterpenoids
dc.subjectgoats
dc.subjectTexas
dc.subjectforage
dc.subjectfeed intake
dc.subjectfeeding preferences
dc.subjectJuniperus
dc.subjectJ. ashei
dc.subjectJ. pinchotii
dc.subjectCapra
dc.subjectexperience
dc.subjectpreference
dc.subjecttoxicosis
dc.subjectfeedback
dc.subjectaversions
dc.subjectbrowsing
dc.titleActivated charcoal and experience affect intake of juniper by goats
dc.typetext
dc.typeArticle
dc.identifier.journalJournal of Range Management
dc.description.collectioninformationThe Journal of Range Management archives are made available by the Society for Range Management and the University of Arizona Libraries. Contact lbry-journals@email.arizona.edu for further information.
dc.eprint.versionFinal published version
dc.description.admin-noteMigrated from OJS platform August 2020
dc.source.volume54
dc.source.issue3
dc.source.beginpage274-278
refterms.dateFOA2020-09-23T05:21:06Z


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